Uzhunnuvada
Uzhunnuvada
Crispy urad dal fritters
Crispy urad dal fritters
Uzhunnuvada is a classic Kerala snack made using fermented urad dal batter, shaped into rings and deep-fried until golden. Crisp on the outside with a soft, fluffy centre, it delivers a comforting balance of texture and savoury flavour in every bite.
Uzhunnuvada is a classic Kerala snack made using fermented urad dal batter, shaped into rings and deep-fried until golden. Crisp on the outside with a soft, fluffy centre, it delivers a comforting balance of texture and savoury flavour in every bite.
A
B
C
D
E
Nutri-score
A
B
C
D
E
Nutri-score
Nutritional Facts
7 servings per container
Serving Size
50g
Calories (kCal)
Energy (KJ)
Protein (g)
Total Fat
Sat. Fat
Cholesterol
Total Carbohydrate (g)
Total Sugars (g)
Added Sugars (g)
Dietary Fibre (g)
Sodium (mg)
298
Amount Per 100g
Amount Per Serving
%DV
1247
4
18
3
0
30
1
0
1
180
149
623
2.0
9
1.5
0
15
0.5
0
0.5
90
7%
7%
4%
12%
8%
0%
5%
0%
0%
2%
4%
Vitamin D (mg)
Calcium (mg)
Iron (mg)
Magnesium (mg)
Potassium (mg)
0
30
2.0
4
150
0
15.0
1.0
2
75
0%
1%
6%
1%
2%
Nutritional Facts
150
75
2%
4
2
1%
2.0
1.0
6%
15.0
1%
30
0
0
0%
180
90
4%
1
0.5
2%
0
0
0%
1
0.5
0%
30
15
5%
Vitamin D (mg)
Calcium (mg)
Iron (mg)
Magnesium (mg)
Potassium (mg)
Sodium (mg)
Dietary Fibre (g)
Added Sugars (g)
Total Sugars (g)
7 servings per container
Serving Size
50g
Calories (kCal)
Energy (KJ)
Protein (g)
Total Fat
Sat. Fat
Cholesterol
298
1247
4
18
3
0
149
623
2.0
9
1.5
0
7%
7%
4%
12%
8%
0%
Amount Per 100g
Amount Per Serving
%DV
Total Carbohydrate (g)
Key Ingredients
Key Ingredients
Urad Dal
Onion
Green Chilli
Ginger
Curry Leaves
Refined Vegetable Oil
Black Pepper
Iodized Salt
Urad Dal
Onion
Green Chilli
Ginger
Curry Leaves
Refined Vegetable Oil
Black Pepper
Iodized Salt
Urad Dal
Onion
Green Chilli
Ginger
Curry Leaves
Refined Vegetable Oil
Black Pepper
Iodized Salt
Urad Dal
Onion
Green Chilli
Ginger
Curry Leaves
Refined Vegetable Oil
Black Pepper
Iodized Salt
Urad Dal
Onion
Green Chilli
Ginger
Curry Leaves
Refined Vegetable Oil
Black Pepper
Iodized Salt
Cook It Your Style
1
Pan-Frying
Heat oil in a pan over medium heat. Place the thawed Uzhunnuvada in the pan and fry until heated through
2
Oven Heating
Preheat the oven to 350°F (180°C). Place the thawed Uzhunnuvada on a baking sheet/Plate and heat for 2-3 minutes
3
Deep-Frying
Heat oil in a deep fryer to 350°F (180°C). Place the thawed Uzhunnuvada in the fryer and fry until heated through.
GudFriday was born from a simple truth: good food should be effortless, comforting and true to its roots.
Copyright © 2026 Gud Friday.
GudFriday was born from a simple truth: good food should be effortless, comforting and true to its roots.
Copyright © 2026 Gud Friday.